THE FOOD & COOKING OF PERU
€40.12
Peruvian cuisine is considered to be one of the most diverse in the world, and on a par with French, Chinese and Indian cuisine in terms of sophistication. With this eclectic variety of traditional…
| Autor(es) | Flor Arcaya De Deliot |
|---|---|
| Editorial | LORENZ BOOKS – ANNESS PUBLISHING UK |
| Edición | 1 |
| Año de edición | 2009 |
| Páginas | 128 |
Reviews
There are no reviews yet.